25/03/2025: HUGE Assortment of Bordeaux . Burgundy . Champagne Closes March | Collectibles for Collectors
It doesn't get any better than this. Less than 24 hours prior, upon getting this list, these offers go live on marketplace for the last week of March. It had been a dull month, but we are going to close March with these hard-to-find gems, worthy of every sophisticated wine collector.
Today's list of wines contains a number of trophy wines (previously not seen). Though some may be re-posts, all their provenance are guaranteed, and they come with these hard-to-beat prices. Bordeaux names include top Chateau: Margaux, Cheval Blanc, Figeac. From the Burgundians, celebrated and famed producers like: A. Rousseau, Domaine de la Romanee-Conti, Cecile Tremblay, Sylvian Cathiard, grace the center page with these loose but rare bottles. And from Champagne: Salon, Cristal and Krug are here again. Other assortments include these three PERFECT wines: 2015 Guigal La Landonne, 2018 Harlan Estate and 2019 Colgin IX Estate. Like our last offer, the perfect cuvees are marked with 3 ***. It's not going to be a dull end to March, so have a great Tuesday and pick up these incredible offers today!........RS
18/03/2025: THE Bordeaux List of 2025 | Trophy Wines * Back Vintages * Classified Growths
The definitive Bordeaux list of 2025 lands today! Bordeaux wine offers had a long absence, in fact going back to Nov/Dec last year, more than three months ago. Today's offers are about a few rare trophy wines, excellent back vintages that go back to the 2000s, and impressive classified growths (first growths included).
To make this a complete list, I had all the Bordeaux wine offers consolidated, especially those still on marketplace. Some of these could be leaving marketplace soon (like end of this month). Today's offers may be for all the Bordeaux wine lovers, or if you are drawn to Bordeaux, or are intending to revisit this amazing region, this list is for you. The "TROPHY" wines are all marked with "three ***"; and for the trophy-hunters whom prefer to cut to the chase, just look out for those *** marked listings ***. Have a great Tuesday!.......RS
07/03/2025: Sea Smoke TEN and SOUTHING Pinot Noir Make a Comeback on Marketplace
In the picturesque Santa Barbara County, Sea Smoke Winery has earned a reputation with their Pinot Noirs. Known for its meticulous vineyard management, innovative wine-making techniques, and commitment to quality, Sea Smoke has become a benchmark for New World Pinot Noir.
Sea Smoke Winery was founded in 1999 by Bob Davids, a visionary entrepreneur with a passion for Burgundian-style Pinot Noir. The winery’s name is derived from the maritime fog, referred to locally as "Sea Smoke", that rolls in from the Pacific Ocean and blankets the vineyards each evening. This natural phenomenon plays a crucial role in moderating the climate, creating ideal conditions for growing world-class Pinot Noir. The combination of well-drained soils, a long growing season, and the region’s unique micro-climate allows Sea Smoke to produce wines of exceptional balance, complexity, and elegance. From its inception, Sea Smoke has been dedicated to producing single-vineyard Pinot Noirs that reflect the terroir of the Sta. Rita Hills. The winery’s commitment to quality is evident in every aspect of its operations, from sustainable farming practices to hand-harvesting and small-lot fermentation.
Sea Smoke produces several distinct Pinot Noirs, each with its own personality and style. While all of the wines share the hallmark elegance and complexity of the Sta. Rita Hills, they differ in terms of vineyard sourcing, blending, and wine-making techniques. The Ten and Southing are perfect examples of the finest single vineyard Pinot Noir.
TEN
The Ten Pinot Noir is crafted from the ten best blocks of the estate vineyard, selected for their exceptional quality and intensity. This wine undergoes extended maceration and is aged in new French oak barrels, which contributes to its structure and depth. Expect dark fruit flavours of black cherry, plum with notes of spice and earth. The style is bold, rich and opulent., with a long and luxurious finish. Built to age with additional complexity over a decade and more.
SOUTHING
The Southing is sourced from the southernmost blocks of the estate vineyard, which benefit from cooler temperatures and slower ripening. This wine is fermented with a higher proportion of whole clusters, which adds brightness and structure. It is aged in a lower percentage of French oak to preserve its delicate fruit character. Expect red fruit flavours of raspberry, red cherry, with floral notes, tea leaves and a touch of minerals. The style is elegant and refined.
While the Ten and Southing Pinot Noirs are both part of their flagship wines, both of them exemplify the winery’s ability to craft distinct expressions of the same varietal. The Ten is richer and more opulent, with dark fruit flavors and a more pronounced oak influence. The Southing is lighter and more elegant, with brighter red fruits. The Ten has a fuller body, firmer tannins, and a more powerful structure. The Southing, with its silky tannins and balanced acidity, is more approachable in its youth, but also has the capacity to age gracefully.
With its unwavering commitment to quality, innovation, and terroir-driven wine-making, Sea Smoke has established itself as one of the leaders in the New World Wine of Pinot Noir. Whether it is the bold intensity of the TEN or the refined grace of the SOUTHING, the contrasting wine profile of these Pinot Noirs have the longevity for the long haul.
Wine Bond is proud to present a collection of Sea Smoke TEN and SOUTHING Pinot Noirs in rare back vintages ranging from 2011 to 2018. The last time these wines appeared was three years ago, but nothing like today's vertical vintages. Don't miss them today!......RS
(Side note: it was just a year ago, when Constellation Brands bought Sea Smoke. Almost a year later, just two days ago, news broke of Constellation Brands considering to offload their entire wine portfolio. Read the news HERE. Let's hope Sea Smoke goes into the right new owners when that happens)
05/03/2025: The BIGGEST Kosta Browne Pinot Noir Back Vintage Collection Lands on Marketplace in March
Kosta Browne is one of the most celebrated wineries in California, renowned for its exceptional Pinot Noirs. Founded in 1997 by Dan Kosta and Michael Browne, the winery has become synonymous with high-quality, single-vineyard Pinot Noirs that showcase the unique terroir of California's most prestigious wine regions. Over the years, Kosta Browne has earned a loyal following among wine enthusiasts and critics alike, with its wines consistently receiving high scores and accolades.
The story of Kosta Browne begins in 1997 when Dan Kosta and Michael Browne, two friends with a shared passion for wine, decided to pursue their dream of making world-class Pinot Noir. With limited resources, they started small, purchasing grapes from local vineyards and producing their first vintage in a rented space. Their early efforts were marked by a hands-on approach, with both Dan and Michael involved in every aspect of the wine-making process, from grape selection to bottling. Their breakthrough came in 2003 when their 2001 Russian River Valley Pinot Noir won the prestigious "Best Pinot Noir" award at the California State Fair. This recognition catapulted the winery into the spotlight, and demand for their wines soared. Over the next decade, Kosta Browne continued to refine its wine-making techniques and expand its portfolio, sourcing grapes from some of the most sought-after vineyards in Sonoma County, the Russian River Valley, and more. Again in 2011, the 2009 Sonoma Coast Pinot Noir won the Wine Spectator's "Wine of the Year". In 2018, Kosta Browne was in the spotlight, this time pipping the interest of Duckhorn Wine Company, as they bought into Kosta Browne. This was a move that allowed the winery to further elevate its production capabilities while maintaining its commitment to quality and craftsmanship. Under new leadership, Kosta Browne has continued to produce wines that reflect the unique characteristics of each vineyard site, earning praise for their complexity, balance, and elegance.
Best known for their Pinot Noirs, each of which is crafted to express the distinct terroir of the vineyard from which it originates. The winery produces each with its own unique style and flavor profile:
Russian River Valley Pinot Noir
Known for its cool climate and diverse soils. Kosta Browne's Russian River Valley Pinot Noir is a blend of fruits from several top vineyards in the RRV. This wine is characterized by its bright red fruit flavors (raspberry) along with notes of spice, earth, and a hint of vanilla. Medium-bodied, elegant finish.
Sonoma Coast Pinot Noir
Known for its rugged terrain and maritime influence that contribute to the region's cool climate and extended growing season, Kosta Browne's Sonoma Coast Pinot Noir is sourced from vineyards of familiar names like: One Sixteen, Cerise. This wine is known for its intense aromatic notes of blackberry, and plum, complemented by hints of forest floor, mushroom, and spices. The Sonoma Coast Pinot Noir has a firm structure with a vibrant acidity.
Santa Lucia Highlands Pinot Noir
The Santa Lucia Highlands, located in Monterey County, is celebrated for its steep slopes and well-drained soils, which produce Pinot Noirs with exceptional concentration and depth. From a few single vineyards, this wine is marked by its bold, dark fruit flavors, along with notes of licorice, cocoa, and a touch of smokiness. An opulent and powerful Pinot Noir, with a velvety texture and a long finish.
Sta. Rita Hills Pinot Noir
Located in Santa Barbara County, and known for its cool, maritime-influenced climate, thanks to its proximity to the Pacific Ocean, this region experiences foggy mornings and cool breezes. The area is characterized by well-drained, diatomaceous soils, that contributes to an expressive, forward fruit-flavored Pinot Noir with a touch of elegance.
Anderson Valley Pinot Noir
Anderson Valley, located in Mendocino County, is known for its cool climate and coastal fog. This wine is distinguished by its bright acidity and red fruit flavors, such as cranberry and pomegranate, along with notes of rose petal, tea leaves, and a subtle minerality. The Anderson Valley Pinot Noir is elegant and refined, with a delicate structure and a crisp, refreshing finish.
Single-Vineyard Pinot Noirs: In addition to its regional blends, Kosta Browne produces a range of single-vineyard Pinot Noirs, each of which showcases the unique terroir of a specific vineyard site. Some of the most notable single-vineyards are:
Keefer Ranch
The Keefer Ranch in the Russian River Valley is known for its vibrant red fruit flavors, floral aromatics, and a silky textured wine. Somehow, the whiff of sandalwood and Asian spice reminds me of a Morey-St-Denis. This is a beautifully balanced wine, silky, long and expressive finish.
Gap's Crown
Located in the Sonoma Coast, Gap's Crown Pinot Noir is rich and full-bodied, with dark fruit flavors and a velvety texture. As the vineyard lies in a marine influenced area that sees a lot of wind, the skins of the fruits are also thicker. In my opinion, the chewy tannins and structure, mirrors renowned Gevrey producers from Burgundy.
Giusti Ranch
A historic vineyard planted in the 1970s. It is located in the heart of the Russian River Valley, known for its cool climate and Goldridge soils (sandy loam). These are Pinots with bright acidity, red fruit flavors, and a distinct earthy, savory complexity.
Rosella Vineyard
Rosella's Vineyard was planted in 1996 by Gary Franscioni and named after his wife, Rosella. The vineyard is planted primarily to Pinot Noir and also Syrah. Its proximity to the Monterey Bay ensures cool mornings and foggy conditions. Notes of dark cherry with plum, and hints of violet, baking spices, and a touch of earthiness. This delivers elegance and impeccable balance.
Today, Wine Bond is proud to present, the Biggest Kosta Browne Pinot Noir Back Vintage Collection on marketplace. These are all unique expressions of terroir from California, and Kosta Browne has certainly earn its place among all the great Pinot Noir producers. These multi-faceted wines should be in any Pinot Noir lover's collection. Don't miss any of them today.....RS
03/03/2025: Spot Offer: 2008 and 2013 Emmanual Brochet Selected Extra Brut | and other Assortments
Emmanuel is a passionate man about his craft. In 1997, he became a first generation Champagne grower. The vineyards are located in the little village of Villers-Aux-Noeux in the Montagne de Reims on the lieu-dit “Le Mont Benoit”. The minuscule vineyard of 2.5 ha is planted with Chardonnay, Pinot Noir and Pinot Meunier and situated on a slope divided in two parts; on the upper level the oldest vines were planted in 1962, on the lower level the youngest in 1984. The soil is made of silt, clay and chalk.
Emmanuel’s approach is artisanal in the vineyards and in the cellar, all the work is done by him and almost entirely by hand. In 2011, the estate was certified organic though Emmanuel has farmed for the last 10 years without any chemicals. As he says, the main goal is for the plant to find its balance without stressing it. In the cellar, he uses a traditional vertical press. It allows him to press with precision some small batches. Only the cuvee is selected and brought to barrique for fermentation which is carried naturally, a small amount of SO2 is added after the malo ends.
All the wines are Extra-Brut and production is small. His wines are really pure, precise and showing exceptional minerality, combined with ripeness and a lot of depth.
27/02/2025: 1997 Comte Georges de Vogue: Chambolle Musigny . Amoureuses . Musigny V.V
The 1997 vintage in Burgundy was more than a challenging year; it was also a rewarding one for some. This was a vintage that was characterized by a warm and dry summer followed by a wet and uneven harvest. Despite the difficulties, many producers, including Domaine Comte Georges de Vogue, managed to craft wines of quality, overcoming the vintage to showcase their elegance and finesse in the wines. Today, the 1997s are in a splendid drinking window.
The 1997 harvest period was often characterized by rain and humidity, which posed challenges for producers. Careful vineyard management and strict selection were essential to ensure quality. Domaine Comte Georges de Vogue, known for its meticulous approach, succeeded in producing wines that balance richness with the signature elegance of Chambolle-Musigny. The wines are approachable and charming in its youth, and the Grand Crus have demonstrated reasonable aging potential.
Chambolle-Musigny (Village): a quintessential expression of this commune. Sourced from younger vines within the estate's holdings, this wine showcases the delicate and perfumed character of Chambolle-Musigny. Notes of dried flowers, spices and forest floor emerging today.
Chambolle-Musigny 1er Cru Les Amoureuses: A standout wine of the vintage. Les Amoureuses is often referred to as a "quasi-Grand Cru" due to its exceptional quality and finesse. Signature rose petals, and a touch of exotic spice. On the palate, it was lush and velvety, with fine-grained tannins. Today, it has evolved into a more complex wine with tertiary notes of truffle, leather, and dried herbs.
Musigny Vieilles Vignes Grand Cru: The crown jewel of the Domaine. Sourced from old vines, this wine represents the pinnacle of the estate's production. This is a wine of immense concentration and depth, powerful yet refined, with a seamless structure and a long, lingering finish. Today, this had evolved into a wine of extraordinary complexity, with layers of dark fruits, earth, and spice. It is a textbook Musigny and displays the unparalleled wine-making skills.
Wine Bond is proud to present a small parcel of these provenance-perfect 1997 Comte Georges de Vogue. While the 1997 vintage may not have the same reputation as some of the more celebrated years in Burgundy, the wines from this Domaine have proven their longevity and continue to delight collectors and enthusiasts. Don't miss them, especially Chambolle or Vogue fans......RS
24/02/2025: Gaja | Rare Back Vintages . Best Price in Town
Gaja is one of the most renowned wineries located in the Piedmont region of Italy, specializing in the Barbaresco appellation. Gaja had over the decades, elevated the quality and reputation of the Nebbiolo grape. The range of exceptional wines, including single-vineyard expressions, are the most unique wines to emerge from Piedmont. If Gaja is crowned the King of Barbaresco, no one will dispute that.
Gaia & Rey: made of 100% Chardonnay from Treiso. The most celebrated white wine by Gaja, and was one of the first Chardonnays produced in Piedmont. Expect complexity, richness and depth all mould into one. I love the classical white flowers and almonds notes, along with a long mineral finish.
Conteisa: Primarily Nebbiolo. from Cerequio in Barolo. Conteisa is a Barolo wine that reflects the unique terroir of the Cerequio vineyard, which straddles the communes of La Morra and Barolo. The name "Conteisa" means "quarrel" in the local dialect, referring to the historical dispute between the two communes over ownership of the vineyard. Nonetheless, Conteisa is a powerful wine, with intense aromas of red cherries, roses, licorice, and spices.
Sori Tildin: Nebbiolo from Sori Tildin vineyard in Barbaresco. A wine that goes back to 1970 as its inaugural vintage. this is one of the most iconic single-vineyard Barbaresco wines. "Tildin" is a nickname for Angelo Gaja's grandmother, Clotilde Rey. This wine is renowned for its finesse, depth, and aromatic complexity. Classic notes of violets, tar, and truffles, that finihses with a silky texture. If you are still holding to any 70s or 80s Sori Tildin, they drink splendidly now.
Sperss: Nebbiolo located in the Marenca and Rivette vineyards in Serralunga d’Alba, in the Barolo appellation. Sperss is Gaja's interpretation of a traditional Barolo, made from grapes grown in the Serralunga d’Alba area, known for its powerful and structured wines. The name "Sperss" means "nostalgia" in the local dialect. A classic Barolo: bold, intense and robust. The aromas of dark cherries, licorice, earth, and spices lingers endlessly.
Sori San Lorenzo: Nebbiolo from the Sori San Lorenzo vineyard in Barbaresco. The fist vintage was 1967, and this still is, one of Gaja's most prestigious single-vineyard Barbaresco. The vineyard is named after the San Lorenzo church, and the wine is renowned for its power, structure, and complexity. The intense aromas of blackberries, plums, tar, and roses, holds the tannins extremely well.
Today, Wine Bond is glad to present three new offers of Gaja's wines (98 Barbaresco, 97 Conteisa, 97 Sperss), along with a library of existing listings to recap all the Gaja wines available. These prices are competitive against most local merchants, and also features impressive back vintages with perfect provenance. It does not get any better in our offers today, and any Gaja, Piedmont fan or collector, should not miss! Have a great start to the week!
12/02/2025: A Comprehensive Comte Liger Belair Back Vintage Collection | Include Echezeaux and La Romanee Grand Cru
I first came across Comte Liger-Belair's wines back in 2005 (I think), when a non-commercial vintage of a 2002 village wine was tasted alongside some of the best Burgundy producers of that era. Subsequently, I also had the privilege of tasting some of the Domaine's 2004 and 2005 release, cuvees from village to Premier and Grand Crus. When the Domaine du Comte Liger-Belair just started, some of the privileged ones whom discovered these wines, knew that a new wave was coming.
When a young man was tasked to re-establish the historical family name within Burgundy, along with the elite producers of this wine-making region, it was an arduous task. From losing important parcels of land dating back to the 1930s, to regaining important vineyards finally, and deciding to make his own wines, Louis-Michel has come a long way. If any vigneron expect renowned and historical land holdings, to carry his wines to glory, he'd better think again. Years of grit, perseverance and hard decisions for Louis-Michel, finally establish the Domaine du Comte Liger-Belair for what it represents today.
Let’s face a fact: Comte Liger-Belair wines are not for everyone. They are expensive and quite difficult to obtain on the secondary market. For those whom get a direct allocation of the Domaine wines, never let go of them. When the Domaine released a new cuvee, the first vintage (2012) of the Nuit-St-Georges 1er Cru Clos des Grandes Vignes Monopole (Blanc and Rouge), it stirred up so much interest in the CLB collector's community, many were already asking for their allocation before its release. And in the years that followed, whenever additional parcels were acquired and added to the Domaine's portfolio, it became the focus of attention. The new release of Vosne Romanee 1er Cru Malconsorts and Grand Echezeaux Grand Cru will be "wines to look out for" in the near future. These exemplary new parcels of wines will not come cheap, but an allocation is way more paramount than its release price.
Today is a special day, it is the 15th day of Chinese New Year, and also for the first time, Wine Bond is releasing one of the most comprehensive Comte Liger-Belair's wine collection on our marketplace. These back vintages span from 2008 to 2013, from Village to Premier Crus, and the most important releases: both the Echezeaux and La Romanee Grand Crus will be available in some rare back vintages. This is an unprecedented release, so do not miss any of them. Comte Liger-Belair wines to me, are the most perfumed and seductive wines I had ever come across. It is in a class of its own, and there is no contest......RS
06/02/2025: Perfect CDPs this CNY: Beaucastel . Clos des Papes . Clos St Jean . Clos du Caillou
Chateauneuf-du-Pape is a revered appellation in Southern Rhone Valley, also home to some of the most powerful, complex, age-worthy and iconic wines. Among the many outstanding producers, the cuvees featured today, are chased by Rhone wine lovers all around the world: Beaucastel Hommage a Jacques Perrin, Clos des Papes CDP, Clos Saint Jean Ex Machina, and Clos du Caillou CDP La Reserve. In perfect vintages like 2007 and 2010, it is easy to choose if you are fan; they are all worthy of collecting.
Chateau de Beaucastel CDP Hommage a Jacques Perrin was created in 1989 to honor Jacques Perrin, a visionary winemaker who championed organic viticulture long before it became a movement. This cuvee is unique in its high percentage of Mourvedre, which lends it remarkable structure, depth, and aging potential. It is complemented by Grenache, Syrah, and Counoise. The wine showcases intense black fruit, garrigue, licorice, and spices, with an incredibly long finish. This cuvee has always been a benchmark for age-worthy Châteauneuf-du-Papes.
Clos des Papes is one of the most esteemed Domaines representing the Southern Rhoniers. Their Chateauneuf-du-Pape is a model of balance and elegance, consistently rank among the finest wines of the appellation. The Avril family have maintained a strict commitment to low yields, meticulous sorting, and whole-cluster fermentation. The CDP is a blend of Grenache, Mourvedre and Syrah. Unlike many high-end Chateauneuf-du-Papes that emphasize sheer power, Clos des Papes focuses on finesse and stunning minerality. This is a wine that many CDP lovers appreciate for its value-for-money, a CDP constantly hitting above its weight.
Clos Saint Jean Deus Ex Machina has gained a reputation for crafting some of the most intense and opulent wine from the Chateauneuf. Under the guidance of Pascal Maurel and the late Philippe Cambie (a mentor and friend) as consulting oenologist (until his demise in 2021), the estate has produced a series of highly rated wines that capture the richness of the terroir. The estate’s old vine Grenache, complemented by Syrah and Mourvedre is aged in new French oak barrels, and offers a modern yet deeply expressive take on Chateauneuf-du-Pape. Despite its power, Ex Machina maintains impeccable, making it a standout in any vintage.
Clos du Caillou Chateauneuf-du-Pape La Reserve (aka Domaine du Caillou) is known for its rich, seductive wines that emphasize both purity and complexity. Their top cuvee, La Reserve, is produced from some of the finest old vines in the Chateauneuf and is one of the most sought-after wines from the estate. A blend dominated by Grenache, with a smaller percentage of Mourvedre, the wine undergoes fermentation and aging in a combination of large oak barrels and foudres. The resulting wine when young is intense, but as it ages, turns profoundly aromatic. Its velvety texture and layered depth is in a class of its own.
Wine Bond is proud to present the pinnacles of The Chateauneuf, in our "Perfect CDPs" offer. Whether it is the structured and age-worthy Beaucastel Hommage a Jacques Perrin, the refined and elegant Clos des Papes, the bold and modern Clos St Jean Ex Machina, or the sensual and complex Clos du Caillou La Reserve, these wines are essential additions to any serious Rhone Valley collection. Don't miss any of them today......RS
27/01/2025: Spot Offer: Two Bottles only - 2008 DRC Vosne Romanee 1er Cru Cuvee Duvault Blochet
Domaine de la Romanee-Conti (DRC) Vosne Romanee 1er Cru Cuvee Duvault-Blochet holds a unique place. The wine is named after Jacques-Marie Duvault-Blochet, who acquired the Domaine in the 19th century and played a pivotal role in its development. He expanded the Domaine and established its reputation for exceptional quality. The Vosne-Romanee Premier Cru hails from several vineyards within the commune. The cuvee Duvault-Blochet is not produced in every vintage; it is only made in exceptional years when the quality of the grapes is deemed suitable. Its scarcity makes it a coveted collector’s item, and adds to its allure.
The wine is known for its elegance, complexity, and purity. While less concentrated and structured than DRC’s Grand Crus, it exhibits the hallmark finesse and aromatic complexity for which the Domaine is known for. The wine often has a silky texture, vibrant acidity, and well-integrated tannins.
Notable Vintages in the 2000s that stand out are:
2002: An excellent vintage with balance and aromatic finesse.
2006: Known for its accessibility and elegance.
2008: A vintage with vibrant acidity and precision.
2009: A year that produced wines with richness and concentration.
While the Vosne-Romanee 1er Cru cuvee Duvault-Blochet is often overlooked, it is highly regarded for offering a more accessible glimpse into the Domaine’s winemaking philosophy. It remains a treasure for collectors and Burgundy enthusiasts alike.
In our spot offer today, two bottles of the 2008 DRC Vosne Romanee 1er Cru Cuvee Duvault Blochet have found its place on Wine Bond marketplace. Don't miss the rare opportunity to own them now!
24/01/2025: Burgundies Leaving Marketplace soon | Order today and get them before CNY
2025 Chinese New Year is just around the corner, please note Wine Bond's CNY closure and operating hours during this period:
28th Jan (Tues): orders received before 10am, collection or delivery on 3rd Feb
29th Jan - 2nd Feb: Closed for CNY 2025
3rd Feb (Mon): Resume operations
These rare Burgundies have been on marketplace since Mid December last month, but will be leaving marketplace very soon. In fact, they will expire right around Chinese New Year period. If you order them today (or other wines from marketplace), we will have them delivered to you before Chinese New Year, either next Monday or Tuesday. Don't miss them today, or if you are still searching for bottles specially for this CNY, browse through marketplace now. Have a wonderful celebratory Year of the Snake!
10/01/2025: Faiveley Grand Crus from the 90s | Chambertin Clos-de-Beze . Mazis-Chambertin . Clos des Cortons Monopole . Charmes-Chambertin
Domaine Faiveley was established in 1825, and stands as one of Burgundy’s most illustrious wine-making families, crafting wines that encapsulate the essence of the Cote d’Or. This family Domaine has carved a reputation for producing some of the region’s most prestigious wines, and among its expansive portfolio, the Domaine's Grand Crus of Charmes-Chambertin, Corton Clos des Cortons Faiveley Monopole, Mazis-Chambertin, and Chambertin Clos-de-Beze, hold special places as paragons of Burgundian wine-making.
Charmes-Chambertin Grand Cru
Faiveley's Charmes-Chambertin vineyard lies on the gentle slopes in Gevrey-Chambertin, known for its powerful yet elegant Pinot Noir. The wine exhibits the hallmark traits of: seductive fruit, silk-like tannins, and exceptional finesse. The vineyard's deep limestone-clay soils provide the perfect foundation for producing wines with an aromatic bouquet of red berries, forest floor, and subtle spice. On the palate, Faiveley’s Charmes-Chambertin is supple and harmonious, offering layers of complexity that evolve beautifully with age.
Corton "Clos des Cortons Faiveley" Monopole Grand Cru
A crown jewel in Faiveley’s holdings, Clos des Cortons is the Domaine’s prized Monopole. Located in the Corton Grand Cru appellation, this unique parcel produces a wine of unmatched intensity and depth. Unlike many Corton reds, which lean toward the austere, Faiveley’s Clos des Cortons is renowned for its richness and accessibility, even in its youth. The nose is a tapestry of dark fruits, black cherry, and earthy undertones, complemented by a robust structure that promises decades of aging potential.
Mazis-Chambertin Grand Cru
Situated adjacent to Chambertin and Clos-de-Beze, Mazis-Chambertin is one of the most esteemed Grand Cru sites, and Faiveley’s interpretation of Mazis-Chambertin is a wine of remarkable power and precision. The vineyard’s stony soils impart a mineral-driven backbone to the wine, while the cool climate conditions yield vibrant acidity and fresh fruit flavors. Faiveley’s Mazis-Chambertin displays a profound bouquet of blackberry, licorice, and hints of violet. On the palate, it combines muscular tannins with an elegant finish, making it a quintessential example of its bold character.
Chambertin Clos-de-Beze Grand Cru
As one of the most revered vineyards in Burgundy, Chambertin Clos-de-Beze delivers wines of legendary stature. Faiveley’s expression of Chambertin Clos-de-Beze is no exception, showcasing the vineyard’s extraordinary terroir. This wine exudes aromas of blackcurrant, truffle, and smoky notes, underscored by a velvety texture and impeccable balance. The vineyard’s unique micro-climate allows Faiveley to produce a wine with both opulence and precision, representing the pinnacle of their craftsmanship.
The Grand Crus of Faiveley are true expressions of Burgundy’s rich history, unparalleled terroir, and the Domaine's unwavering dedication to quality. Today, Wine Bond is glad to present an assortment of Faiveley Grand Crus, in vintages from the rare nineties. All the bottles had been stored in Wine Bond with provenance-perfect condition. These nineties Grand Crus present a perfect, open window for drinking now, so don't miss them today....RS
09/01/2025: The Most Reasonable Back Vintage Salon Collection is Right Here at Wine Bond Marketplace
Champagne Salon is one of the most illustrious names in the world of fine Champagne. Nestled in the heart of Le Mesnil-sur-Oger, a Grand Cru village in the Côte des Blancs, Salon has earned a reputation for crafting a singular, exceptional champagne that reflects the purity of Chardonnay and the unique character of its terroir.
Founded in 1905 by Eugene-Aime Salon, the house is distinct in its uncompromising commitment to producing a single wine: a vintage Blanc de Blancs. This focus on one Champagne distinguishes Salon from others that typically offer a diverse range of cuvees. Being a visionary ahead of his time, he sought to create a Champagne that showcase the unadulterated essence of Chardonnay from Le Mesnil-sur-Oger, an unparalleled Blanc de Blancs.
The inaugural vintage was crafted exclusively for Eugene-Aime and his close circle of friends. It was only after his passing in 1943 that Salon became available to more; but it remained, and continues to remain, a wine for connoisseurs, produced in extremely limited quantities.
Le Mesnil-sur-Oger is renowned for its chalky soils, and impart finesse and minerality to its wines. The vineyards used by Salon are meticulously tended, ensuring the grapes achieve perfect ripeness and express the terroir’s full potential. Salon only declares a vintage in the very best years, and since its inception, fewer than 50 vintages have been released, averaging about four per decade. The wines are aged on their lees for an average of 10 years, to develop complexity and depth while maintaining remarkable freshness. This extended aging gives Salon its signature notes of brioche, hazelnut, and white flowers, with a vibrant citrus core. The Champagne is both powerful and elegant, with a creamy texture, delicate mousse, and a long, mineral-driven finish. These characteristics make it a benchmark for Salon, and a sought-after treasure for collectors.
Champagne Salon’s exclusivity adds to its allure. With production limited to about 60,000 bottles in declared vintages, it is one of the rarest champagnes on the market. In a world of increasing mass production, Champagne Salon stands as a testament to the artistry and patience required to create something truly extraordinary.
Wine Bond marketplace is one of the rare online platforms to offer back vintages, sound provenance Salons in Singapore. Over the last six months, the Salon inventory on marketplace had grown to a decent one. We are thankful to all our members whom are listing them on marketplace platform. Here is the full collection, but some may not be here for long. It is time to acquire these Salons again for this Chinese New Year!.......RS
07/01/2025: Spot Offer: 1996 Deutz Cuvee William Deutz Brut ROSE Millesime | New Lower Price
The 1996 vintage in Champagne is widely regarded as one of the best in modern history. The weather conditions that year created the perfect balance between ripeness and acidity, producing wines with extraordinary aging potential.
For Deutz, it started with a warm and dry spring, that ensured a healthy flowering period, followed by a consistent summer, promoting excellent grape maturation. At harvest, the cool nights during the ripening period helped preserve acidity, and this combination of high natural sugar and acidity resulted in perfectly balance wines and reflect the vintage's longevity. A hallmark of the vintage is the seamless integration of acidity, concentration and ripe fruit.
The Deutz William Deutz Brut Rose, produced only in standout vintages, capitalized on the remarkable conditions of 1996 to craft one of its most iconic Champagnes. This highly collectible, has been celebrated by wine critics for its balance, elegance, and aging potential. It is often regarded as a benchmark for vintage Rose champagnes, and many are still drinking beautifully today.
1996 Deutz Cuvee William Deutz Brut Rose Millesime
Color: salmon-pink with subtle copper hues.
Bubbles: Fine, persistent mousse.
Nose: Complex and expressive, showcasing aromas of ripe red fruits such as wild strawberries, raspberries, and red currants. Secondary notes of dried roses, orange zest, and hints of spice like nutmeg and cinnamon.
Palate: Structured. Rich and full-bodied
Flavor Profile: Ripe red berries, cherries, and cranberry dominate. Subtle notes of brioche, almond and mineral undertones
Acidity: Vibrant with balance on the wine's richness.
Finish: Exceptionally long and crisp, with lingering red fruits.
The 1996 Deutz Cuvee William Deutz Brut Rose exemplifies the excellence of the vintage and Deutz’s mastery in Champagne making. With its rich red fruit flavors, precise acidity, and luxurious texture, it is a wine that reflects both the exceptional vintage and the meticulous craftsmanship of the house. This Chinese New Year, the impressive cuvee will be a prefect fit to serve true Champagne connoisseurs.
03/01/2025: 2025 Start to WineBond Marketplace | Old World Assortments
It is 2025 already? Seems like yesterday when I was just writing the first mailer for 2024; time really does fly. It had been a great year in 2024, and thank you for all the support on Wine Bond Marketplace, whether you are a seller or buyer, I appreciate each and every one whom are constantly looking to buy or sell. We couldn't have done it without you...here's wishing everyone a wonderful start to 2025!
Wine Bond Marketplace, this value-added service platform (that cater exclusively for our members to sell), had sold more than 7800 bottles of wines over the last four years. From Old to New World, the marketplace had seen some rare bottles that I believe, can ONLY be found on our marketplace (not to mention at competitive prices). Over the last one year, I had also noticed increasingly, requests from some members to source for specific vintage and rare bottles, and this is one of the areas which I will be looking into. Smart phones are term "Smart" for a reason, and worth exploring more.
Today, we kick off 2025 with an assortments of mainly Old World wines, from Champagnes to Bordeaux and Burgundy, plus a few others. Some of the wines are re-appearing from the last time they were here (last year April and August), but this time, the prices are friendlier and in-sync with current market prices. This collection however, will only be here till end January, so grab them while they are still around. Have a great first weekend of 2025!.....RS
